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Place the prepared food in the steamer basket. Arrange it in a single layer, allowing enough space between the pieces for the steam to circulate evenly. Place the lid on the pot, ensuring it fits tightly to trap the steam inside. Turn the heat to medium-high and allow the water to come to a boil.. Town 34210 Bamboo Steamer: This steamer arrived damaged, with the lid completely unusable, so we could not test it. IKEA KLOCKREN steamer: The IKEA steamer was a different style of bamboo steamer with a floor tied together with bamboo string and the inset on the bottom of the steamer instead of the top.

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Here's how to steam food properly: Fill a pot with 1-2 inches of water. Place the steamer basket or insert over the pot. Add the food you want to steam to the basket or insert. Cover the pot with a lid and turn on the heat to medium-low. Allow the food to steam for the recommended time.. Fill the bottom of the metal steamer with at least 2 inches of water (or more for longer steaming times). Place food either in a heatproof dish, or if steaming buns/dumplings, line the racks with cabbage leaves, cheesecloth, or paper steamer liners to cook the buns/dumplings directly on the racks without them sticking.